L'Hospitalet's cuisine has gained prestige thanks to its excellence and diversity.
The selection of establishments listed here is based on both quality and singularity, so as to offer you a sample of both the best and most diverse cuisine we have to offer.
The restaurants you'll find here are representative of the Catalan and Spanish tradition, with an innovative and cosmopolitan flare.
Wines, tapas and sandwiches | Catalan cuisine
C. España 1+34930048162
Restaurant and culinary space run by three young entrepreneurs. They offer local cuisine. Try their tapas and weekly menus.
The team will welcome you with classic dishes such as bombas, cod, pork jowls, all wonderfully prepared and ready to be accompanied by the best wines.
Wines, tapas and sandwiches | Spanish cuisine | Vegana option | Option without gluten
C. Luarca 10934372517
An authentic Andalusian bar offering perfectly prepared tapas and fried fish. The marinated sardines are a signature dish. Small and cozy inside, with a large outdoor terrace. They also have home delivery service for hot tapas and sandwiches.
Wines, tapas and sandwiches | Spanish cuisine
PL Ajuntament 4933370097
A city classic, located right in the center of L'Hospitalet. Tapas and daily set menus to enjoy in good company!
Spanish cuisine | Contemporary and creative cooking
AV Granvia de l'Hospitalet 75+34935155031
A tapas restaurant that adapts to your needs, located in the Gran Via 2 Shopping Centre. It offers a wide range of options: daily lunch menus, a kids menu, group menus and à la carte. Ideal for dates, family get-togethers and business meetings.
World cuisine
PE Xiprer 5+34931923761
Pure Argentinian cuisine: try homemade pasta, special salads and, of course, imported meat, all while tango music plays in the background.
Wines, tapas and sandwiches | Spanish cuisine | Catalan cuisine | Vegetarian options and local ingredients | World cuisine | Option without gluten
PL Repartidor 1+34659140643
The Distributor is a school-restaurant promoted by the Foundation El Llindar. It offers a gastronomic project of quality and proximity with a creative and bold card of cooking of market. It combines the Mediterranean essence with influences of the rest of the world. This project of new educational opportunities for youngsters has the seal of quality of the Skylight Group.